Christmas Waldorf Salad, Easy to Make and Very delicious

By using festive dried cranberries for the traditional raisins, we’ve spiced up the traditional Waldorf salad for the holiday season.

Greek yogurt and mayonnaise are mixed together to give the salad a creamy texture while keeping it light.

Author	Silvia lemon
Preparation Time	05 minutes
Cooking Duration	05 minutes
Total Time	10 minutes
Category	Breakfast
Calories	200
Protein	15g
Servings	6
Cuisine	American
Diet	Veg

Ingredients

• ¼ cup mayonnaise
• ¼ cup low-fat plain Greek yogurt
• ⅛ teaspoon salt
• 1 large sweet apple, diced
• 1 cup sliced celery
• 1 cup halved red grapes
• ⅓ cup walnut halves, toasted and chopped
• ⅓ cup dried cranberries

(Make another Recipe – Creamy Vegan Crunchy Quinoa Salad)

How to make Tomato Cucumber Salad

• In a sizable bowl, combine the salt, yogurt, and mayonnaise.
• Toss in the apple, celery, grapes, walnuts, and cranberries.
• Enjoy…

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